by Meredith Whitely | Oct 10, 2017 | Foodie News
Oh yes, October is a month to celebrate as it’s the one that contains Chocolate Week. But this isn’t really an excuse to chow down on a shed load of Dairy Milk. Chocolate Week is an opportunity to focus on good quality chocolate made with love. Making good...
by Meredith Whitely | Oct 14, 2016 | Foodie News, Recipes
Get to know your nibs If it’s not 100% clear from the amount that I write about chocolate, I think cacao and chocolate are truly wonderful foods. I definitely agree with the official name of the plant that chocolate comes from: the plant name theobroma cacao...
by Meredith Whitely | Oct 3, 2016 | Foodie News
One of the most common questions I get asked in my baking and chocolate workshops is “what’s the difference between cacao powder and cocoa powder?”. I thought it would be worth writing an answer on this cacao vs cocoa question as there are...
