How to make paneer

How to make paneer

During my recent trip to India I ate SO many great curries with paneer. I came home fired up with the intention of making my own; I suspect this is partly because I was trying to hold on to memories of lovely warm weather as I headed back into the grey UK winter. The...
How to cook with pumpkin

How to cook with pumpkin

Even though I know Halloween is a bit of a commercially-driven juggernaut, I kind of like it. I’m a big fan of dressing up and being a bit silly. I also have a penchant for sticking up wispy spider webs and scary pumpkin decorations on my front door. They’re...
How to taste chocolate

How to taste chocolate

Doesn’t tasting chocolate involve just popping some choccy chunks in your mouth and chomping? Well, no. There’s a bit more involved if you want to fully appreciate a good quality bar of chocolate. (One small caveat before you read on: the below does not apply if...
How to make gluten free choc chip cookies

How to make gluten free choc chip cookies

My family has long between acquainted with gluten free baking as my little brother was diagnosed with coeliac disease in his teens. Now in his late twenties, he still gets regular gluten free baked deliveries from my mum. She has managed to amass some great gluten...
How to bake with gluten free flour

How to bake with gluten free flour

Guest Post: Stephanie Seege, Founder of Helpings Stephanie Seege was inspired to set up Helpings following her struggle with chronic illnesses. Stephanie discovered that following a diet excluding gluten, dairy and yeast free helped her to manage her symptoms. However...